Unlock the Secrets to Rocking the National Restaurant Show: A Must-Read Guide for Owners & Operators
It’s May already. Crazy! For those of us in or around the restaurant industry, that means one thing, The National Restaurant Show in Chicago is just around the corner. If you're a restaurant owner or operator, you're probably eager to soak up as much knowledge, inspiration, and innovation as you can during this incredible event.
But with so much happening all at once, how do you make sure you're getting the most out of your time at the show? Fear not, my fellow foodie friends. We've put together this handy guide to help you maximize your experience and walk away feeling empowered and inspired. Let's dive in!
1. Plan, Plan, Plan
With hundreds of exhibitors, countless presentations, and an array of networking events, you'll need a game plan to ensure you don't miss out on any of the action. Take some time to review the show's schedule and exhibitor list. Make a list of the must-see booths and prioritize the presentations that align with your interests and business goals.
Pro Tip: Don't forget to download the event app! It's a lifesaver when it comes to staying organized and updated on any schedule changes.
2. Set Clear Objectives
Ask yourself: What do I want to achieve at the National Restaurant Show? Are you looking for new technology solutions to streamline your operations? Hoping to connect with industry leaders? Interested in the latest food trends? By setting clear objectives, you'll be able to focus your energy on what's most important to you and your business.
3. Networking is Key
The National Restaurant Show isn't just about the exhibits and presentations; it's also a fantastic opportunity to expand your professional network. Make an effort to meet and chat with fellow attendees, speakers, and exhibitors. Exchange business cards, connect on social media, and follow up with your new contacts after the event.
4. Be Social Media Savvy
Speaking of social media, it's a great way to stay in the loop during the event and connect with fellow attendees. Use the official event hashtag (#NationalRestaurantShow) to share your insights, photos, and experiences. Engaging on social media can also help you discover interesting sessions, off-site events, or even score some sweet swag!
5. Dress for Success
We know, we know. It's not a fashion show. But dressing professionally and comfortably will not only make a great first impression but also ensure you can focus on the event without any wardrobe-related distractions. And don't forget to wear comfortable shoes—you'll be doing a lot of walking!
6. Take Time to Explore
While it's crucial to prioritize your must-see sessions and booths, be sure to carve out some time to wander and explore the exhibit hall. You might stumble upon some hidden gems or intriguing new products that you wouldn't have discovered otherwise. Plus, let's be honest: who doesn't love snagging some free samples?
7. Participate in Workshops and Demos
The National Restaurant Show offers a variety of interactive workshops and demonstrations designed to provide you with hands-on learning experiences. Don't be shy—jump in and take advantage of these opportunities to learn new skills and techniques that you can bring back to your team.
8. Keep an Open Mind
You'll likely encounter innovative ideas and trends that challenge your current way of doing things. Embrace these new concepts and consider how they could potentially improve your operations. You never know—you might walk away with a game-changing idea that revolutionizes your business!
9. Take Notes and Reflect
You'll be bombarded with valuable insights and information throughout the show, so don't forget to take notes! Jot down key takeaways, exciting ideas, and potential action items. After the event, set aside some time to reflect on your experience, review your notes, and create a plan to implement the new strategies you've learned.
Pro Tip: Consider using a note-taking app or even snapping photos of slides during presentations to help you remember crucial details.
10. Don't Forget to Have Fun!
Last but not least, enjoy yourself! The National Restaurant Show is an incredible opportunity to celebrate the restaurant industry, learn from the best, and have a blast with like-minded professionals. So make sure to embrace the fun, energy, and passion that makes this event so special.
Bonus Tip: Experience Chicago
While you're in town, why not take advantage of everything the Windy City has to offer? Treat yourself to some world-famous deep-dish pizza, explore the vibrant art scene, or take a stroll along the stunning lakefront. After all, you've earned it!
Now that you're armed with these insider tips, you're ready to make the most of your National Restaurant Show experience. Remember to plan ahead, set clear objectives, network like a pro, and keep an open mind. And most importantly, have a fantastic time!
Oh, and before we forget: Be sure to swing by our booth #6364 in the Tech Pavilion to check out our game-changing staff training and operations software. We'd love to meet you, chat about your business, and show you how our solutions can help take your restaurant to the next level.
See you in Chicago!